The Determination of D-Glutamic Acid and D-Aspartic Acid by Means of a New Oxidase
نویسندگان
چکیده
منابع مشابه
THE FREE ENERGIES OF FORMATION OF AQUEOUS d-ALANINE, I-ASPARTIC ACID, AND d-GLUTAMIC ACID BY HENRY BORSOOK
The employment of thermodynamics in biochemistry has been restricted, until recently, to the use of first law data. In the last few years a beginning has been made in the application of the second law; i.e., of free energy data (1, 2). The development of this field is limited by the paucity of available free energy data. We have therefore undertaken the systematic determination of the free ener...
متن کاملAntagonisms in the utilization of d-amino acids by lactic acid bacteria. IV. d-Aspartic acid.
Investigations with glutamic acid, methionine, and alanine have shown that n-amino acid utilization by lactic acid bacteria may be inhibited by specific antimetabolites (l-4). This has been taken to indicate that a conversion of o-amino acid substrate to the L form precedes its utilization, and that this process may be blocked by an appropriate inhibitor. Both Land n-alanines have been shown to...
متن کاملINHIBITION OF THE d-AMINO ACID OXIDASE BY BENZOIC ACID
Benzoic acid has been reported to inhibit the oxidation of succinic acid by muscle (l), the oxidation of butyric acid and crotonic acid by liver slices (2), and the oxidation of acetoacetic acid by kidney slices (3). It has also been reported to inhibit the oxygen uptake of liver and kidney slices, diaphragm, minced liver, kidney, and brain (4). In the present work it was found that benzoic aci...
متن کاملhistological evaluation of the effect of three medicaments; trichloracetic acid, formocresol and mineral trioxide aggregate on pulpotomized teeth of dogs
چکیده ندارد.
15 صفحه اولBiosynthesis of D-Aspartic Acid by Streptococcus faecalis*
In biotin deficiency, aspartic acid becomes a limiting factor in the growth of Streptococcus faecalis ATCC 9190. Suboptimal concentrations of L-aspartate in biotin-deficient medium produce partial growth followed by lysis, which is typical of cell wall lysis due to depletion of an amino acid essential for cell wall biosynthesis. D-Aspartate, which is utilized by the cells with considerable less...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
ژورنال
عنوان ژورنال: Bulletin of the Agricultural Chemical Society of Japan
سال: 1956
ISSN: 1881-1272,0375-8397
DOI: 10.1271/bbb1924.20.178